Pinching & Clipping your Bonsai

 
clipping bonsai

The initial pruning is usually the major pruning time but it is only the beginning. Pinching and clipping are done annually to many of the plants. Some require pinching several times during the year. The pinching is done on new growth every spring and during the summer if new growth continues to sprout. The importance of the pinching and clipping can not be over-stressed because this is what causes the tree to develop a desirable twiggy look. On leafy trees, the tips of the buds on new growth are pinched back after four or five leaves have developed. This forces the plant to develop side branches or suckers which insure a twiggy pattern in limb development. A small pair of clippers can be used for clipping leafy trees but with conifers, the clipping should be done with your thumbnail and index finger. This is important as clippers cause browning of the ends and will kill back needles that you intended to leave. The pinching is done after the new growth is formed and is becoming stable, but before it gets woody. On some of the conifers, such as junipers, the pinching should take place on the very tips of new growth. On pines however, the little "candles" that form as new growth are pinched back, leaving only four or five developing needles. This procedure should be followed every year for the life of the tree or the tree will revert back to developing larger leaves and grow out of proportion.

 
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